Labor Day weekend is here!
For all of you who plan to do some grilling, here’s a recipe for barbecue sauce. This is Kansas City style, with a nice little after-kick. It’s easy and takes less than an hour to make, and it’s great practice on how to “season to taste.” Plus, you can make it exactly as sweet, tangy and spicy as you like.
Enjoy the long holiday weekend.
Peace, love and biscuits,